Personal chicken pot pies!
So easy...
-Saute some onions in olive oil. (Remove onions)
-Add small diced potatoes and carrots, cook until fork tender. (Remove veggies)
-Add diced chicken breasts or roaster chicken, cook until done. (Remove chicken.)
-Use pan to make a quick chicken gravy, or toss in a can of chicken gravy, add a little water so it's loose.
- Toss back in all the veggies and chicken.
- Cut some circles from ready made pie crusts, and lay them in your muffin tin. (I rolled out my pie crusts, so they wouldn't be so thick, since the pot pies were small.)
- Fill with filling and place pie crust rounds on top. From pie crust scraps cut your families initials and place on top.
- Bake at 425 for 20 minutes -ish.
- Delish, healthy and easy. The kiddos loved that their letters were on top and they gobbled them up!!
Thanks Alicia for the idea!!!
(Don't you love my awesome styling for the photo? The pink and green plastic plates the kids ate them on. I know, I know, classy!!) :-)
Saturday, November 20, 2010
New favorite dinner
Posted by Jenna at 1:43 PM
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Dear Jenna,
ReplyDeleteIt' Veronique from bordeaux, do you remember? We were friends when you were in bordeaux and I visited you in Provo... I have been trying to get back in touch with you for quite a time now because I regret our friendship and I never forgot you...And I am pretty sure it is your blog. If I am making a mistake sorry. But if not I would be very very happy to have news from you. My Email is :
verofromfrance@yahoo.fr
I really wish it is you and that I will get an answer from you.
A bientot.
Bisous.
Véronqiue.